Is it possible to bake these chicken pieces instead of grilling?

Of course! Put them in an oven heated to 425°F, flipping halfway through, for around 15-18 minutes. The result won't have that grilled char but will still be tasty.

How do I figure out if the chicken is fully cooked?

Check that the internal temperature gets to 165°F. These small chunks usually need just 2-3 minutes on each side to finish cooking.

Can I prepare the garlic dipping sauce ahead?

You bet! Making the sauce in advance actually enhances the flavor since ingredients blend together. Just store it sealed in the fridge for up to three days.

What pairs well with these grilled chicken bites?

They're super flexible! Pair them with veggies and rice for a full meal, use skewers for appetizers, wrap them with fresh greens, or toss them over a salad.

Can I swap chicken breast with thighs for this dish?

Absolutely! Skinless, boneless thighs are even juicier. Cut them to match the size of the cubes and cook as you would with the breasts.

Tender Grilled Chicken Cubes with Garlic

Category: Meals for Every Occasion

Dice chicken, coat with spices, cook briefly on each side, stir mayo and sour cream with fresh herbs and garlic for the dip, and combine for a quick bite.

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By Ana

Updated on Wed, 25 Jun 2025 17:26:47 GMT

Creamy Garlic Dip with Grilled Chicken Cubes | homebitesbyana.com

Recipe FAQs

→ Is it possible to bake these chicken pieces instead of grilling?: Of course! Put them in an oven heated to 425°F, flipping halfway through, for around 15-18 minutes. The result won't have that grilled char but will still be tasty.
→ How do I figure out if the chicken is fully cooked?: Check that the internal temperature gets to 165°F. These small chunks usually need just 2-3 minutes on each side to finish cooking.
→ Can I prepare the garlic dipping sauce ahead?: You bet! Making the sauce in advance actually enhances the flavor since ingredients blend together. Just store it sealed in the fridge for up to three days.
→ What pairs well with these grilled chicken bites?: They're super flexible! Pair them with veggies and rice for a full meal, use skewers for appetizers, wrap them with fresh greens, or toss them over a salad.
→ Can I swap chicken breast with thighs for this dish?: Absolutely! Skinless, boneless thighs are even juicier. Cut them to match the size of the cubes and cook as you would with the breasts.

Garlic Chicken Cubes

Soft chicken pieces spiced with garlic and paprika, grilled just right and paired with a rich, tangy garlic dip.

Prep Time

10 min

Cooking Time

10 min

Total Time

20 min

By: Ana

Category: Lunch & Dinner

Skill Level: Easy

Cuisine: American

Yields: 4 Servings

Dietary Preferences: Low-Carb, Gluten-Free

Ingredients

→ Chicken Ingredients

01 2 teaspoons olive oil

02 1 teaspoon paprika

03 1 pound chicken breasts (no skin or bones), cut into 1-inch bits

04 1/2 teaspoon garlic powder

05 1/4 teaspoon ground black pepper

06 1/4 teaspoon salt

07 1/4 teaspoon optional cayenne spice

→ Creamy Garlic Mix

08 1 tablespoon fresh parsley, chopped

09 1/4 cup light sour cream

10 1/2 cup mayo

11 A dash of lemon juice (about 1 teaspoon)

12 2 minced garlic cloves

13 1/4 teaspoon ground black pepper

14 1/4 teaspoon salt

Steps

Step 01

Toss the diced chicken in a bowl with olive oil, paprika, garlic powder, salt, black pepper, and cayenne if you want spice. Make sure the pieces are well coated.

Step 02

Put a skillet or grill pan on medium heat. Place the chicken pieces in and let them cook 2-3 minutes per side, flipping until done and lightly charred.

Step 03

As the chicken cooks, stir together mayonnaise, sour cream, garlic, parsley, lemon juice, salt, and pepper in a small bowl. Mix until everything blends smoothly.

Step 04

Move the grilled chicken to a dish and pour the creamy garlic sauce on top, or set it aside as a dip.