Egg Sausage Wraps (Printable Version)

Filled with sausage, fluffy scrambled eggs, and melty cheese, these golden wraps are a delicious start to your day and super easy to grab-and-go.

# Ingredients:

01 - 4 scrambled eggs

02 - 1 cup of shredded cheese (pick cheddar or your personal favorite)

03 - 4 large flour tortillas

04 - 4 breakfast sausage links

01 - Wrap the tortilla snugly around the fillings, leaving the seam side facing down. Warm them in the pan until golden and warmed through.

02 - Scramble eggs in the pan you used for the sausage. Cook them as soft or firm as you like.

03 - Grab a tortilla, add a sausage link, spoon in scrambled eggs, then sprinkle the shredded cheese on top.

04 - Brown the breakfast sausage in a skillet until done, then set the links aside.

05 - Dig in while warm or pop them in foil to grab as you head out the door.

01 - These are easy to carry around and quick to whip up, making them a filling option when mornings are packed.

02 - For a healthier twist, swap out sausage for turkey sausage or plant-based sausage alternatives.

03 - Toss in veggies like chopped bell peppers or spinach to give it some extra nutrition and flavor.

04 - You can prepare these in advance and keep them chilled in the fridge for up to three days. Heat them before eating.