Pistachio Mortadella Delight (Printable Version)

An Italian-style sandwich starring mortadella, fresh burrata, and pistachio-packed pesto on soft focaccia bread.

# Ingredients:

01 - Fresh pistachios, shelled and chopped
02 - Small burrata cheese ball (1 per sandwich)
03 - Focaccia or ciabatta loaf
04 - Pistachio pesto made at home
05 - Thin slices of mortadella (3-4 per sandwich)

# Steps:

01 - Slice each focaccia or ciabatta horizontally to make a top and bottom piece. Toast it lightly if you want it crunchier.
02 - Generously smear pistachio pesto over the bottom piece of the bread.
03 - Evenly lay down the slices of mortadella over the pesto on each sandwich.
04 - Rip the burrata into chunks and scatter those pieces on top of the mortadella for each sandwich.
05 - Sprinkle the chopped pistachios over the burrata layer, then cover with the top bread piece. Serve it whole or slice it into halves.

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