Loaded Meat Tacos (Printable Version)
Mouthwatering tacos with ground beef, crispy bacon, pepperoni, sausage, gooey cheese, and classic pizza fixings wrapped in tortillas. A fun take on two favorites.
# Ingredients:
→ Main Ingredients
01 -
8 tortillas
02 -
1 lb ground beef
03 -
1/2 cup cooked bacon, crumbled
04 -
1/4 cup bell pepper, diced
05 -
1/4 cup red onion, diced
06 -
1/2 cup shredded mozzarella cheese
07 -
1 teaspoon garlic powder
08 -
1/4 cup black olives, sliced
09 -
1/2 cup sliced sausage
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1 teaspoon Italian seasoning
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Salt and pepper, to taste
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1/2 cup pizza sauce
13 -
1/2 cup pepperoni, diced
# Steps:
01 -
Grab a big skillet and cook the ground beef on medium heat until it's not pink anymore. Pour out any grease left in the pan.
02 -
Toss the pepperoni, sausage, bacon, onion, bell pepper, garlic powder, and Italian seasoning in the skillet. Add a pinch of salt and pepper, and cook for about 5 minutes while stirring now and then.
03 -
Set the oven to 350°F. Pop the tortillas in for a quick 2-3 minutes to get them warm and soft.
04 -
Pull the warmed tortillas out and spread some pizza sauce over each one.
05 -
Spread the meat mix across all the tortillas. Top them off with mozzarella cheese and a few slices of black olives.
06 -
Put the filled tortillas back into the oven and bake for 5-7 minutes until the cheese is melted just right.
07 -
Take them out of the oven and let them sit for a minute so the flavors settle before digging in.
# Notes:
01 -
Feel free to mix things up! Add any toppings you love on a pizza like jalapenos, mushrooms, or another type of shredded cheese.
02 -
To bring out the pizza vibes even more, serve these tacos with some marinara for dipping!