Deliciously Cool Cookies & Cream Drink

This chocolate cookie blended drink is my go-to quick treat when I'm craving a fancy coffee shop experience at home. The mix of chocolate ice cream with crunchy cookie bits gives you that perfect rich chocolatey taste with the classic cookies and cream vibe that's just as good as what you'd get at any café.

I first whipped these up during an extremely hot summer when my daily visits to coffee shops were draining my wallet. These days it's become my weekend ritual while I catch up on TV shows I love.

Ingredients

• Milk: Forms the smooth foundation, try using whole milk for extra creaminess or swap in almond milk for something lighter
• Ice cubes: Give that must-have frosty feel, add extra for a thicker drink
• Chocolate ice cream: Brings rich flavor and smooth texture, grab a good brand for the best taste
• Cookie crumbs: Add that signature cookies and cream taste, Oreos are perfect but any chocolate sandwich cookies work great
• Whipped cream: Makes a luxurious topping, homemade whipped cream turns this into something extra special
• Chocolate cookie crumbles: Add crunch and make it look amazing, just set aside a few cookies from your batch to make these

Step-by-Step Instructions

Mix Everything Together:

Put milk first, then ice cubes, chocolate ice cream, and cookie bits into your blender. This order matters for smooth blending. Starting with liquid helps everything move around without getting stuck.

Whip Until Creamy:

Start with a few pulses to crush the ice and cookies, then run on high for 30-45 seconds. You want everything smooth with tiny cookie specks throughout. If it's too thick to pour easily, add a bit more milk and give it another quick blend.

Pour Your Drink:

Empty the mixture into a tall glass. For that real coffee shop feel, cool your glass in the freezer for 5 minutes first. This keeps your drink cold longer and makes the outside all frosty.

Finish With Extras:

Add a big swirl of whipped cream on top. Scatter chocolate cookie pieces over the cream. For something even fancier, add a drizzle of chocolate sauce or stick a whole cookie on top.

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The trick to making this drink amazing is getting the cookie bits just right. I always pulse my cookies separately first before adding them to the main mix. This gives you perfect tiny pieces that float throughout your drink instead of all sinking to the bottom.

Make It Your Own

You can change this drink in so many ways. Want a mocha version? Just add a shot of espresso or a spoonful of instant coffee. The coffee makes the chocolate taste even better and gives you a little energy boost too. If you like vanilla more, just use vanilla ice cream instead of chocolate and try golden sandwich cookies for a different twist.

Storage Tips

These drinks taste best right after you make them, but you can get stuff ready ahead of time. Smash up cookies and keep them in a sealed container for about a week. You can also freeze the blended mixture without any toppings for up to a month in containers that won't let freezer burn in. Let it thaw a bit before drinking and mix with a little milk if needed.

Kids Version

Make a family-friendly option by skipping any coffee and using chocolate milk instead of regular. My nieces and nephews love to help crush cookies and create their own topping combos. You might want to set up a DIY drink station with fun toppings like colorful sprinkles, tiny chocolate chips, and different cookie crumbles for a fun weekend activity.

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Recipe FAQs

→ Can non-dairy milk be used for this drink?

Of course! Feel free to pick your preferred milk alternative, like soy, oat, or almond milk, to match your diet.

→ Which cookies work best in this blend?

Oreos are a favorite option, but you can pick other chocolatey biscuits or even experiment with different flavors.

→ Any way to add coffee to the drink?

Definitely! Toss in a shot of espresso or splash some cold brew in the mixture for a coffee-infused twist.

→ What can make this drink taste richer?

Throw in a scoop of vanilla ice cream or swap out chocolate ice cream for an extra chocolaty variety like fudge swirl.

→ What fun toppings can I add besides whipped cream?

Try drizzling chocolate sauce, sprinkling crushed nuts, or heaping on more cookie crumbs for some added fun.