→ Chicken Prep
01 -
4 chicken breasts (or thighs), no bones or skin
02 -
1 teaspoon powdered garlic
03 -
1 teaspoon powdered onion
04 -
1 teaspoon ground coriander
05 -
1 teaspoon ground cumin
06 -
½ teaspoon paprika
07 -
A pinch of salt and some black pepper
08 -
1 tablespoon olive oil
09 -
Juice from 1 lime (around 1 tablespoon)
→ Rice with Coconut Flavor
10 -
1 cup uncooked white long-grain rice
11 -
1 ½ cups full-fat canned coconut milk
12 -
1 ½ cups of water or chicken stock (if preferred)
13 -
2 minced garlic cloves
14 -
1 small onion, finely chopped
15 -
1 tablespoon coconut oil (olive oil works too)
16 -
Grated fresh ginger, 1 teaspoon (optional)
17 -
Salt as desired
→ Optional Toppings
18 -
Chopped fresh parsley or cilantro
19 -
Lime wedges for squeezing
20 -
Toast some shredded coconut