BBQ Chicken Quesadillas (Printable Version)

Quick and easy quesadillas packed with BBQ chicken, cheese, cilantro, and onion. A go-to option for effortless weeknight meals.

# Ingredients:

→ Base

01 - 2 cups cooked shredded chicken

02 - 1½ cups Monterey Jack, grated

03 - 8 soft tortillas

→ Filling

04 - 1/3 cup freshly chopped cilantro

05 - 1/2 cup thinly sliced red onion

06 - 1/2 cup BBQ sauce, with extra for dipping

# Steps:

01 - Stir together the chicken and BBQ sauce until it's coated all over.

02 - Lay one tortilla down, scatter some cheese, add your BBQ chicken mix, sprinkle with onions and cilantro, then more cheese. Top with another tortilla.

03 - Set a pan on medium-high heat. Cook the quesadilla until crispy and the cheese melts. Flip it and cook the other side the same way.

04 - Slice it into either 4 or 6 wedges and pair it with extra BBQ sauce for dipping.

# Notes:

01 - Store-bought or homemade chicken works fine here.

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