BBQ Chicken with Pineapple & Bacon (Printable Version)
Baked chicken breasts topped with pineapple, bacon, melted Mozzarella, and BBQ sauce.
# Ingredients:
01 -
4 boneless chicken breasts, sliced thinly
02 -
1 cup of pineapple chunks, diced
03 -
1 cup BBQ sauce
04 -
6 crispy bacon strips, chopped
05 -
1/4 cup sliced red onion (about 1/4 red onion)
06 -
1 cup Mozzarella cheese, shredded
07 -
2 green onions, chopped up
# Steps:
01 -
Heat your oven up to 375°F, and make sure the chicken breasts are thin for even cooking.
02 -
Lay out the chicken breasts in your dish, then coat them with a layer of BBQ sauce.
03 -
Add slices of red onion, chunks of pineapple, chopped bacon, and shredded Mozzarella on top of the chicken pieces.
04 -
Put the dish in the oven without a cover for 25 to 30 minutes, or until the middle of the chicken is cooked through. If you like a crispy surface, broil it for 4 minutes at the end.
05 -
Sprinkle on a little leftover pineapple, extra onion slices, and chopped green onion before digging in.